Westward Whiskey Single Malt Stout Cask

This wine's appearance is Rich mahogany. Over-ripe bananas stand out with black cherry. There’s a fine layer of baking spices; mostly cinnamon and nutmeg. There is a lot of citrus. 

Bitter at first, but the bitterness mellows out in the middle and finish. While the legs of the whiskey run slow down the glass and seem oily, the mouthfeel is quite the opposite; a bit heavy, but not oily. 

The taste of oak is present throughout the sip, and stays in the aftertaste, but you can really tell how the Westward Whiskey Oregon Stout Cask was crafted. The stout is strong, and it releases the flavor of coffee and roasted cocoa nibs. For the finish, is a bit of fresh orange. Warm toasted pecan and malt linger for minutes after finishing a sip.