Leopold Bros Whiskey New York Apple

Bright amber orange color. Warm caramel, roasted nut, and white pepper aromas. A round entry leads to a supple medium-full palate of baked Grannysmith apple and bosc pear, honey, lemon tea, and burnt sugar flavors.

Finishes with a warm, pureed autumn fruit, toasted oak, and brown spice fade. An interesting combination of apple pastry and whisky flavors that would would make a hearty Apple Martini or unique Manhattan.