Domaine du Castel La Vie Blanc du Castel 2016

La Vie Blanc du Castel is a blend of strains – Sauvignon Blanc, Chardonnay and a touch of Gewurztraminer.

The wine undergoes a long fermentation period, under cold temperatures and carefully cared for conditions. It is lightly golden in color, refreshing, and offers a rich finish. The wine bears a fruity aroma with a tropical tint and lemony sharpness. The recommended serving temperature is 8 degrees Celsius.

The wine undergoes a long period of fermentation under cold and carefully controlled temperatures. It is slightly golden, refreshing and offers a riiche final. The wine has a fruity aroma with a tropical hue and a lemony sharpness.

Service temperature

8 ° C

Grapes 

Sauvignon, Chardonnay and gewurstraminer.

Our food and wine alliances

Chicken or grilled fish slightly flavored.