Binyamina The Cave Red 2018

This boutique wine is a blend of 60% Cabernet Sauvignon, 35% Merlot, 5% Petite Verdot.
The grapes were harvested in the choicest vineyards in the Upper Galilee and underwent meticulous production processes. Fruit and a hint of smokiness in the nose.

Complex tannins, nice balance and long finish. The wine was aged for 24 months in French oak barrels and will continue to age in the bottle for many years.