Aguila Tequila Anejo NV 750-6

For more than 80 years, the Nunez family has carried on a rich, tequila-making tradition at El Viejito Distillery in Jalisco, Mexico. Aguila uses pure spring-fed water. Aguila Anejo is oak-aged for a minimum of one year and has citrusy, floral notes, bold oak and agave flavors, and a sweet finish. Pour it over a couple cubes of ice and enjoy.